Behind the Scenes of Hot Thai Kitchen
Hot Thai Kitchen has passed a major milestone: 100,000 subscribers! And as a big THANK YOU to all of you, I would like to invite you to come behind the scenes and see the making of each HTK video. Again, thank you for your never-ending support, and for always sharing with me your Thai cooking success stories. Please keep them coming! GEAR, TOOLS, INGREDIENTS I USE: https://ift.tt/2eFizHH MY COOKBOOK: https://ift.tt/1RXW5LB Connect with me: https://ift.tt/1bCqD8p https://ift.tt/1MPNRV2 http://twitter.com/HotThaiKitchen To donate: https://ift.tt/1S2Xt3p About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco. After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at https://ift.tt/1AjOQuQ
via YouTube https://youtu.be/V1wM5RJyiy8
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